Smoky lentils combined with spicy sausage and fresh vegetables for a comforting main course.
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Smoky lentils combined with spicy sausage and fresh vegetables for a comforting main course.
Tender ribs glazed with honey mustard slow-cooked to juicy, savory perfection and caramelized finish.
A creamy blend of roasted carrots, turmeric, and honey delivering vibrant, wholesome flavors.
Black bean and vegetable enchiladas baked with green salsa and melted cheese for a hearty, flavorful meal.
Vibrant sweet potatoes and kale tossed in a maple glaze for a tasty and nutritious dish.
Tender cod fillets with a zesty lemon and herb crust, offering a bright and crisp texture.
Tender salmon brushed with a sweet maple bourbon glaze served with roasted seasonal vegetables.
Golden chicken tenders with a crunchy pecan coating bring nutty flavor and crisp texture in every bite.
Creamy polenta infused with garlic and herbs, topped with sautéed mushrooms for a savory Italian dish.