Save to Pinterest A comforting and crowd-pleasing casserole combining classic chili dogs in a baked, cheesy format—perfect for weeknight dinners or game day gatherings.
I first made this casserole for a football party and it quickly became a family favorite. Everyone loved the nostalgic flavors combined in a hearty dish.
Ingredients
- Beef hot dogs: 8, sliced into 1-inch pieces
- Prepared chili: 2 cups (about 450 g), homemade or canned, with or without beans
- Yellow onion: 1 small, finely chopped
- Shredded cheddar cheese: 1 ½ cups (170 g)
- Hot dog buns: 6, sliced in half
- Unsalted butter: 1 tablespoon, melted
- Garlic powder: ½ teaspoon
- Chopped fresh chives or green onions: 2 tablespoons (optional)
- Sour cream: 2 tablespoons (optional)
Instructions
- Prepare oven:
- Preheat oven to 375°F (190°C). Grease a 9x13-inch (23x33 cm) baking dish.
- Arrange buns:
- Place halved hot dog buns cut-side up in the baking dish. Brush with melted butter, sprinkle with garlic powder.
- Add hot dogs:
- Scatter sliced hot dogs evenly over the buns.
- Add onion:
- Sprinkle chopped onion over hot dogs.
- Add chili:
- Pour chili evenly over the hot dog mixture.
- Add cheese:
- Top with shredded cheddar cheese.
- Bake:
- Bake uncovered for 30 to 35 minutes, until cheese is melted and bubbly and casserole is heated through.
- Garnish:
- Remove from oven, let cool for 5 minutes, then garnish with chives or green onions and dollops of sour cream if desired.
- Serve:
- Serve hot.
Save to Pinterest This is a dish that always brings my family together around the table. It's especially beloved by kids when we let them choose their toppings.
Variations
Use turkey or plant-based hot dogs and swap cheddar for Monterey Jack or pepper jack cheese. Add jalapenos for extra spice or enjoy with pickled onions.
Serving Suggestions
Pair with a fresh green salad or coleslaw for a balanced meal. A simple cucumber salad also makes a cooling side.
Storage Instructions
Leftovers keep in an airtight container in the refrigerator for up to 3 days. Reheat individual portions in the microwave or oven until hot.
Save to Pinterest Enjoy this casserole hot from the oven for the ultimate comfort meal. It's sure to become a new favorite at your table.
Common Recipe Questions
- → Can I use different types of hot dogs?
Yes, turkey or plant-based hot dogs can be substituted for beef to suit dietary needs or preferences.
- → What cheeses work best for topping?
Cheddar is classic, but Monterey Jack or pepper jack add unique flavor twists and melt well, too.
- → How can I make it vegetarian?
Simply use plant-based hot dogs and a vegetarian chili to create a meat-free, flavorful casserole.
- → Is this dish suitable for gluten-free diets?
It's not gluten-free by default. Substitute gluten-free buns and check chili labels to adapt for gluten-free needs.
- → Can I prepare this casserole ahead of time?
Yes, assemble the dish, cover, and refrigerate. Bake just before serving for best texture and flavor.
- → What sides pair well with this bake?
A fresh green salad or steamed vegetables complement the rich, hearty flavors and balance the meal.